CaloriesAmount Per Serving:40
CholesterolAmount Per Serving:5 mg
Total CarbohydrateAmount Per Serving:9 g
SugarsAmount Per Serving:6 g
Vitamin A (as 50% beta-carotene, 50% retinyl palmitate USP)Amount Per Serving:2000 IU
Vitamin C (as ascorbic acid USP)Amount Per Serving:60 mg
Vitamin D (vitamin D-3 as cholecalciferol USP)Amount Per Serving:1000 IU
Vitamin E (as d-alpha-tocopherol from sunflower oil)Amount Per Serving:30 IU
Vitamin K (vitamin K-2 as menaquinone-7)Amount Per Serving:80 mcg
Thiamin (vitamin B-1 as benfotiamine USP)Amount Per Serving:0.15 mg
Niacin (vitamin B-3 as inositol niacinate USP)Amount Per Serving:4 mg
Vitamin B-6 (as pyridoxine hydrochloride USP)Amount Per Serving:5 mg
Folate (as L-methylfolate, calcium salt)Amount Per Serving:240 mcg
Vitamin B-12 (as methylcobalamin)Amount Per Serving:90 mcg
Biotin USPAmount Per Serving:150 mcg
Pantothenic acid (as calcium D-pantothenate USP)Amount Per Serving:2 mg
Iodine (as potassium iodide USP)Amount Per Serving:150 mcg
Zinc (as zinc citrate USP)Amount Per Serving:7.5 mg
SodiumAmount Per Serving:20 mg
Fish OilAmount Per Serving:400 mg
Omega-3 Fatty AcidsAmount Per Serving:147 mg
EPA (Eicosapentaenoic Acid)Amount Per Serving:66 mg
DHA (Docosahexaenoic Acid)Amount Per Serving:44 mg
Inositol (from inositol niacinate USP)Amount Per Serving:1.1 mg
LuteinAmount Per Serving:10 mg
ZeaxanthinAmount Per Serving:2 mg
Coenzyme Q10 (as ubiquinone USP)Amount Per Serving:60 mg