Fermented Organic Botanical Digestive Blend:Amount Per Serving:609 mg
Apple Cider VinegarAmount Per Serving:
Black Pepper Powder (Fruit; Piper nigrum)Amount Per Serving:
Ginger Powder (Root)Amount Per Serving:
Ginger CO2 Extract (Root)Amount Per Serving:
Kiwi Powder (Fruit)Amount Per Serving:
Turmeric Powder (Root)Amount Per Serving:
Turmeric CO2 Extract (Root)Amount Per Serving:
Enzyme Generating Probiotic Blend (1 Billion CFU***)Amount Per Serving:83 mg
B. clausiiAmount Per Serving:
B. subtilisAmount Per Serving:
B. coagulansAmount Per Serving:
S. boulardiiAmount Per Serving:
Protein-, Fat-, & Lactose-Digesting Enzyme BlendAmount Per Serving:34 mg
Protease Blend (90,000 HUT)Amount Per Serving:
Lipase (4,100 FCCFIP)Amount Per Serving:
Lactase (950 ALU)Amount Per Serving:
Carb-Digesting Enzyme Blend:Amount Per Serving:15 mg
Amylase Blend (24,000 DU)Amount Per Serving:
Glucoamylase (55 AGU)Amount Per Serving:
Diastase (300 DP)Amount Per Serving:
Invertase (350 CU)Amount Per Serving:
Pectinase (750 AJDU)Amount Per Serving:
Fiber-Digesting Enzyme Blend:Amount Per Serving:15 mg
Cellulase (3,000 CU)Amount Per Serving:
Hemicellulase (450 HCU)Amount Per Serving:
Xylanase (1450 XU)Amount Per Serving:
Phytase (16 FTU)Amount Per Serving:
Anti-Gas & Bloating Enzyme Blend:Amount Per Serving:14 mg
Alpha-Galactosidase (455 GalU)Amount Per Serving:
Beta-Glucanase (70 BGU)Amount Per Serving:
