Scientists have found that people who live in cool climates - whether omnivore, vegetarian or vegan - are more prone to vitamin D deficiency due to insufficient sun exposure. All this is in spite of the fact that some fish contain vitamin D and, most milk, cheese and ice cream are fortified with Vitamin D for those who follow an omnivore or a vegetarian diet. For vegans, rules are the same. People who do not get adequate sun exposure or Vitamin D fortified/rich foods are at the risk of developing Vitamin D deficiency unless they supplement.*
People with limited sun exposure may also consider supplementation, especially if they are home bound and live in Northern Latitudes. People with dark skin may not get enough Vitamin D in their system if their sun exposure is limited. Those with fat malabsorption may need to be supplemented with vitamin D and other fat soluble vitamins.*
Since Vitamin D is also an important factor in healthy bone metobolism maintaining normal Vitamin D levels is recommended by many nutritionists and health professionals.*
All Deva Products are 100% vegan, vegetarian and are registered by the Vegan Society, the non-profit organization that actually invented the word "vegan".
Serving Size:1 Tablet
Servings Per Container:90
Vitamin D2 (Ergocalciferol)Amount Per Serving:800 IU
Other Ingredients:Cellulose, stearic acid, croscarmellose sodium, vegetable stearate, dicalcium phosphate, silicon dioxide (All of the ingredients are from plant or mineral sources)
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