Triphala is a combination of three fruits (Harada, Amla and Behada) that has been used in Ayurvedic herbalism for thousands of years.* Triphala has been historically used as a digestive cleanser and tonifier.* In recent years, Triphala has been shown to be a potent free radical scavenger.* In addition, it has been found to possess numerous other bioactive compounds, including gallic acid, tannic acid, and epicatechin.*
Natural color variation may occur in this product.
• Standardized Fruit Extract
• Ayurvedic Tonifier & Digestive Support*
Serving Size:3 Tablet
Servings Per Container:40
CaloriesAmount Per Serving:10
Total CarbohydrateAmount Per Serving:2 g
Dietary FiberAmount Per Serving:0.8 g
Vitamin CAmount Per Serving:5 mg
Calcium (from Calcium Carbonate)Amount Per Serving:180 mg
Magnesium (from Magnesium Oxide)Amount Per Serving:300 mg
Triphala Fruit Powder (1,200 mg)Amount Per Serving:1.2 g
Amla (Emblica officinalis) Fruit (400 mg)Amount Per Serving:
Behada (Terminalia bellerica) Fruit (400 mg)Amount Per Serving:
Harada (Terminalia chebula) Fruit (400 mg)Amount Per Serving:
Triphala Extract (min. 45% Tannins)Amount Per Serving:300 mg
Amla (Emblica officinalis) Fruit Extract (100 mg)Amount Per Serving:
Behada (Terminalia bellerica) Fruit Extract (100 mg)Amount Per Serving:
Harada (Terminalia chebula) Fruit Extract (100 mg)Amount Per Serving:
Other Ingredients:Cellulose, Stearic Acid (vegetable source), Maltodextrin, Silica, Vegetable Coating
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