Garcinia cambogia is a plant native to SE Asia that has been used for centuries by traditional herbalists. Garcinia's primary bioactive constituent, Hydroxycitric Acid (HCA), has been extensively studied for its effects on citrate lyase, which is the main enzyme responsible for the cellular synthesis of fatty acids. Scientific studies indicate that in the presence of HCA, cells produce fewer fatty acids from carbohydrates.* NOW® Garcinia is standardized to 50% HCA and tested to guarantee 500 mg HCA per tablet.
Natural color variation may occur in this product.
• Standardized Extract
• 50% HCA
Serving Size:1 Tablet
Servings Per Container:120
Calcium (from Garcinia cambogia Extract)Amount Per Serving:180 mg
Garcinia cambogia Extract (Fruit) [min. 50% Hydroxycitric Acid (HCA)](1,000 mg)Amount Per Serving:1 g
Garcinia cambogia Extract (Fruit) [min. 50% Hydroxycitric Acid (HCA)](1,000 mg)Amount Per Serving:
Other Ingredients:Cellulose, Silica, Magnesium Stearate (vegetable source), Vegetarian Coating
We work to ensure that product information is correct; however, brands may make changes to products from time to time, and actual product packaging and materials may contain more and/or different information than that shown on our website. Please consult all labels, warnings, and directions prior to using or consuming products for the most accurate product information.
